Omschrijving
This book is an introduction to digital photography through the microscope in which readers will learn about the three camera types used in photomicrography (point and shoot consumer cameras, digital single lens reflex cameras, and professional (scientific) photomicrography instruments) and the advantages and disadvantages of each.
Leveraging his decades of experience, Brian Matsumoto demystifies photomicrography basics such as microscope & camera concepts, illumination techniques, specimen preparation, photographic techniques, advanced optical techniques, and image post-processing. Abundant illustrations will guide the reader through these topics.
Professionals in the life sciences & photography, educators & students, as well as photography enthusiasts will find this book an invaluable guide to learning the skills needed to obtain professional quality images through the microscope.
Leveraging his decades of experience, Brian Matsumoto demystifies photomicrography basics such as microscope & camera concepts, illumination techniques, specimen preparation, photographic techniques, advanced optical techniques, and image post-processing. Abundant illustrations will guide the reader through these topics.
Professionals in the life sciences & photography, educators & students, as well as photography enthusiasts will find this book an invaluable guide to learning the skills needed to obtain professional quality images through the microscope.
Extra informatie
| Auteur | Brian Matsumoto |
|---|---|
| Uitgever | Rocky Nook |
| Taal | EN |
| EAN | 9781933952079 |
| Product URL | www.rockynook.com |
| Bladzijden | 173 |
| Publicatiejaar | 2010 |
| Artikelcode | 978-1-933952-07-9 |
| Comcolcode | 16113-A0 |
| Uitvoering | hardcover |
| Subtitel | Photography Throught the Microscope for the Life Sciences |
| ISBN | 978-1-933952-07-9 |